656 JOURNAL OF THE SOCIETY OF COSMETIC CHEMISTS I can suggest that the whole of the microscope and camera unit is carried on a spring-suspension arrangement to avoid vibration being transmitted to it, through the floor of the laboratory. The introduction of flash lighting will eliminate the effects of vibration, but who wants to work with electronic flash all the time! The basement is, of course, the very best place to operate from. In my own case I am on the first floor which has been concreted and heavily tiled this I am happy to say, answers my purpose. BOOK REVIEWS ADVANCES IN PHARMACEUTICAL SCIENCES 1. Editors: H. S. Bean, A. H. Beckerr and J. E. Carless. Pp. xi + 334 + Ill. (1964). Academic Press, London and New York. 75s. There can be few more chastening experiences for the scientist who graduated 20 or more years ago than to pursue a new volume dealing with recent advances in his field. Research has progressed at such a rate in the post-war era that he will be likely to congratulate himself if he can make reasonable sense of contemporary subject-matter. It is this rapid progress which creates the need for "Advances" publications and this one (the first of its kind) is exceedingly well written and produced, so that it does indeed provide a valuable refresher course. The editors have chosen to deal with topics which fall within the scope of pharma- ceutics, such as physical pharmacy, formulation and microbiology. Individual mono- graphs, written by specialists, present not only comprehensive literature reviews but they also give a coherent outline of each subject including some original matter not yet published elsewhere. This first volume tackles Rheology, Solubilization, Preservation of Emulsions and Heat SterPization. The monograph on rheology is a typical example of the complexities that arise when a subject is tackled in depth but, in fact, the authors have presented this in a concise and intelligible way and have helpfully included a guide to the wide range of viscometers now on the market. The article on solubility in systems containing surface-active agents deals at con- siderable length with the problems associated with micellar behaviour such an extended treatment is no doubt justified by the absence of a similar appraisal elsewhere. It is rather surprising to find a lack of information on the effect of solubilization on skin pene- tration (which is mentioned only in connection with carcinogens). It may well be that little work has been reported, though F. R. Bettley, at least, has published relevant investigations. Mrs. Wedderburn's account of the preservation of emulsions against microbial attack is a powerful dissertation, which will be much appreciated by workers in the pharmaceutical and cosmetic fields, and probably by others too. She laudably avoids a rigid distinction between antimicrobial "static" and "cidal" activity. Minor points are that there seems to be no mention of the need to check the chemical stability of a preservative except in terms of gross interaction with other ingredients and that, in evaluation studies, the possibility of changing preservative-susceptibility of the organ- isms on repeated sub-culture is apparently ignored the desirability of using strains freeze-dried soon after isolation might have been commented upon. However, the emphasis on a quantitative approach to preservation, both in terms of theory and practical testing, is commendable. Wilkinson and Baker, in their discourse on contemporary trends in heat sterilization, demonstrate with exemplary clarity that there is a lot more in autoclave design than the uninitiated would imagine. But just as one might anticipate, the direction of modern science is cheerfully summarized in a sentence reading "An electronic unit has now been evolved •vhich overcomes these difficulties" ! There is a wealth of useful information in the article for example, it was interesting to learn about a new type of air-sterilizing filter previously unknown to the reviewer. It is a rare experience to welcome a new book which warrants nothing but praise, but Vol. I of "Advances in Pharmaceutical Sciences" can most assuredly be recommended in this happy fashion. N.J. Van Abbd.

SOCIETY OF COSMETIC CHEMISTS OF GREAT BRITAIN Symposium on Preservatives and Antioxidants A Symposium on Preservatives and Antioxidants organised jointly with the Pharma- ceutical Society of Great Britain will be held at the Connaught Rooms, Great Queen Street, London, W.C.2, on 17th November 1964. Participation is permitted only when application has been made on the appropriate form, and the fee duly paid. This is •3 3s. for each participant who is a member of one of the Societies of Cosmetic Chemists affiliated to the I.F.S.C.C., or the Pharmaceutical Society of Great Britain. The registration fee for non-members is •6 6s. Registration forms giving all details are available from Mr. E. L. Robins, The Pharmaceutical Society of Great Britain, 17 Bloomsbury Square, London, W.C.1. The closing date for registration is 17th October 1964. Programme Morning Session: Chairman: A. HF. RZKA, Esq., B.Sc., F.R.I.C. 09.30 "Assessment of the Safety of Food Additives" Professor A. C. FRAZF. R, C.B.E., M.D., D.Sc., F.R.C.P. (Dept. of Medical Biochemistry and Pharmacology, Birmingham University). 10.00 "Some Reflections on Chemical Additives and Treatments, their functions and Safety in Food Manufacture" Dr. J. B. M. COPPOCK, O.B.E. (Director of Research, Spillers Ltd.). 10.30 COFFEE. 10.45 "Measurement and Prevention of Oxidative Deterioration of Cos- metics and Pharmaceuticals" Dr. J. P. OSTF. NDORF (N. V. Chemische Fabriek "Naarden", Naarden, Holland). 11.15 "Band Shape on Dyed Paper as a Method of Chromatography for Oils and Fats" D. W. PoxoN, B.Sc. (Hans. Land.), D.L.C., F.R.I.C., A.T.I. (Senior Lecturer in Organic Chemistry, Dept. of Applied Science, Loughborough College of Technology). 11.45 "An Added Dimension in Packaging--Protection of the Package and its Contents against U.V. Light" A. R. BROWN (Technical Service Supervisor, Cyanamid of Great Britain Ltd.). 12.15 LUNCH. Afternoon Session: Chairman: Prof. E. SHOTTON, B.Sc., Ph.D., F.P.S., F.R.I.C. 14.15 "The Preservation of Shampoos" D. M. BR¾cF., B.Pharm., B.Sc., F.R.I.C., F.P.S., and R. SMARt, B.Sc., A.R.I.C., M.I.Bial. (Standard Dept., Boots Pure Drug Co. Ltd.). 14.45 "The Activity of Antibacterials in Two-Phase Systems" H. S. BF.•N, Ph.D. (School of Pharmacy, Chelsea College of Science © Technology). 15.15 "Hygiene in Manufacturing Plant and its Effect on the Preservation of Emulsions" Mrs. D. L. WF. DDF. RBURN, B.Sc. (Unilever Research Laboratory, Isleworth). 15.45 TEA. 16.00 "The Selection and Use of Bactericides and Antioxidants in Injectable Products" R. I. FELIX (Dista Products Ltd.). 16.30 "The Preservation of Ophthalmic Preparations" M. R. W. BROWN, Ph.D., and D. A. NORTON, B.Sc., F.P.S., D.B.A., A.C.T. (Birm.) (School of Pharmacy, Bristol). 657